Italian Restaurants:
Sam's Place Restaurants/Food & Dining in New York, NY 132 E 39th St
- Degrezia Restaurant Italian Restaurants in New York, NY
231 E 50th Street
- Park Italian Gourmet Italian Restaurants in New York, NY
60 W 45th St
- Chazz Palminteri Italian Restaurant Restaurants/Food & Dining in New York, NY
30 W 46th St
- Via Emilia Restaurants/Food & Dining in New York, NY
47 E. 21st Street
- Trattoria IL Mulino Restaurants/Food & Dining in New York, NY
36 E 20th St Frnt 1
Notaro Service List
Photos:
Christmas Dinner Menu
Appetizers
Zuppa Di Giorno
Soup of the Day
Insalata Verde
Baby field greens in honey-sherry homemade vinaigrette
Polenta
Grilled Polenta topped with Portobello Mushroom and 4 cheeses sauce
Main Course
Farfalle All' Salmone Con Brandy
Bowtie pasta with saute pieces of Atlantic Salmon in a Brandy sauce with a light touch of cream
Polo Florentina
Saute breast of chicken topped with spinach & mozzarella cheese in Pinot Grigio wine & lemon sauce
Scalloppine Notaro
Tender veal fillets saute with mushrooms and topped with eggplant, tomato & mozzarella in a brown sauce
Sogliola Gamberreti
Pan seared Filet of Sole with chopped shrimps in a Californian Chardonnay wine sauce
Lunch Menu
Antipasti Caldo
La Zuppa
Minestrone, Stracciatella, Tortellini en Brodo or Soup of the day
$6.95 En Carozza
Imported mozzarella cheese lightly crusted in Parmesan cheese then fried in extra virgin olive oil
$9.50
Antipasti di Mare
Calamari Dorati
Seasoned fried squid
$9.50 Calamari al Limone
Sauteed squid in paprika, lemon and white wine
$9.50 Vongole Oreganata
Baked little neck clams topped with home made bread crumbs in lemon and garlic sauce
$10.95
Insalata
Insalata di Stagione
Baby greens salad tossed in sherry balsamic vinaigrette
$5.75 Insalata Cesare
Traditional caesar salad with home made croutons and shaved reggiano cheese on top
$9.50 Caprese
Home made fresh mozzarella, fresh Holland tomato and basil
$9.95 Carpaccio di Manzo
Thin sliced filet mignon meat served over arugula salad
$11.95 Insalata di Spinace
Garden spinach leaves tossed with Dijon mustard-lime dressing garnish with fresh pears & gorgonzola cheese
$8.95 Insalata Notaro
Baby greens, mushroom, carrot, onions, mozzarella cheese, roasted pepper, tomato in a honey balsamic dressing
$9.95
Pasta Fatti in Casa
Farfalle Ai Tutti terra
Bowtie pasta sauteed with extra virgin olive oil, mushrooms, eggplant, zucchini and fresh tomato in light tomato sauce
$15.95 Tortellini della Nonna
Tortellini pasta stuffed with veal in cream, prosciutto, onions & green peas
$16.95 Spaghetti Carbonara
Prepared with Italian bacon, white sweet onions, parmesan cheese and touch of cream
$16.95 Ravioli Provenzale
Homemade ravioli filled with ricotta & spinach in light pink sauce
$15.95 Rigatoni alla Vodka con Piselli
Absolut vodka, peas and shallots in light tomato-cream sauce
$15.95 Rollatine di Melanzane
Rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in light tomato sauce
$14.95 Penne all'Arrabiata
Penne pasta with cherry peppers and garlic in light tomato sauce
$13.95 Gnocchi Sorrentina
Home made potato gnocchi in light tomato sauce topped with diced fresh mozzarella
$15.95 Rigatoni con broccoli rabe e salsiccia
Tubular shaped pasta with Italian sweet sausage and broccoli rabe in garlic and extra virgin olive oil
$16.95 Linguini di frumento primavera
Whole wheat linguini with fresh mix vegetables, garlic and extra virgin olive oil (also available in other sauces)
$16.95 Risotto del Giorno
Italian Arborio rice in chef's choice of the day
Market Price
Frutta di Mare
Gamberi al Piacere del Cliente
Fresh shrimps in your choice of sauce: Scampi, Marinara, Parmigiana, Alfredo, Fra Diavolo, Francaise or Milanese
$21.95 Pesce del Giorno
The freshest fish available on the market offer to you in chef's original sauces
Market Price
Tilapia Incallito con Patate
Potato crusted tilapia in white wine lemon sauce
$20.95 Trancio di Salmone ai Ferri
Grilled salmon in a reduced aged balsamic vinegar & pesto sauce
$21.95 Filetto di sogliola alle mandorle
Filet of sole with toasted almonds in a Chardonnay wine & touch of lemon sauce
$21.95
Il Pollo
Pollo alla Notaro
Breast of chicken topped with eggplant, fresh tomato and mozzarella cheese in marsala and mix mushrooms sauce
$18.95 Pollo Scarpariello
Pieces of all white meat chicken sautéed in garlic, rosemary, white wine, lemon and extra virgin olive oil
$16.95 Pollo alla Griglia
Breast of chicken grilled topped with your choice of baby greens or Caesar salad
$17.95
La Carni
Scallopine francaise
Tender veal filets franchese style sauté in lemon & white wine sauce
$21.95 Scallopine alla Siciliana
Tender veal filets with black olives, onions, sausage, mushroom, garlic and in white wine sauce
$21.95 Scallopine alla Sorrentina
Tender veal filets topped with prosciutto, eggplant and fresh homemade mozzarella in reduced veal gravy sauce
$21.95
Side order
Sautéed in garlic and olive oil or steamed
Spinach
$6.95 Rapini (broccoli rabe)
$6.95 Regular Broccoli
$6.95
Dinner Menu
Antipasti Caldo
La Zuppa
Minestrone, Stracciatella, Tortellini en Brodo or Soup of the day
$6.95 Rollatine di Melanzane
Rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in light tomato sauce
$9.95 Mozzarella en Carozza
Imported mozzarella cheese lightly crusted in parmesan cheese then fried in extra virgin olive oil
$9.50
Antipasti di Mare
Calamari Dorati
Seasoned fried squid
$9.50 Calamari al Limone
Sauteed squid in paprika, lemon and white wine
$9.50 Vongole Oreganata
Baked little neck clams topped with home made bread crumbs in lemon and garlic sauce
$10.95
Insalata
Insalata di Stagione
Baby greens salad tossed in sherry balsamic vinaigrette
$5.75 Insalata Cesare
Traditional ceasar salad with home made croutons and shaved reggiano cheese on top
$9.50 Caprese
Home made fresh mozzarella, fresh Holland tomato and basil
$9.95 Carpaccio di Manzo
Thin sliced filet mignon meat served over arugula salad
$11.95 Insalata di Spinace
Garden spinach leaves tossed with Dijon mustard-lime dressing garnish with fresh pears & gorgonzola cheese
$8.95 Insalata Notaro
Baby greens, mushroom, carrot, onions, mozzarella cheese, roasted pepper, tomato in a honey balsamic dressing
$9.95
Pasta Fatti inCasa
Farfalle Ai Funghi Misto
Bowtie pasta sautéed with extra virgin olive oil, mushrooms, eggplant, zucchini and fresh tomato in light tomato sauce
$15.95 Fettuccine Alfredo con Gamberetti
Homemade fettuccini with cream sauce and baby shrimps
$21.95 Tortellini della Nonna
Tortellini pasta stuffed with veal in cream, prosciutto, onions & green peas
$16.95 Spaghetti Carbonara
Prepared with Italian bacon, white sweet onions, parmesan cheese and touch of cream
$16.95 Fettuccini di Salmone
Homemade fettuccine with chunks of Norwegian salmonin a Brandy & pink sauce
$16.95 Penne alla Vodka con Piselli
Absolut vodka, peas and shallots in light tomato-cream sauce
$15.95 Farfalle alla Napoletana
Bowtie pasta with Italian sweet sausage, fresh plum tomato, onions and sauté with garlic& extra virgin olive oil
$16.95 Rigatoni con zucchini e gorgonzola
Rigatoni with zucchini, fresh tomato, garlic and gorgonzola cheese
$16.95 Gnocchi Sorrentina
Home made potato gnocchi in light tomato sauce topped with diced fresh mozzarella
$15.95 Rigatoni con broccoli rabe e salsiccia
Tubular shaped pasta with Italian sweet sausage and broccoli rabe in garlic and extra virgin olive oil
$16.95 Linguini di frumento primavera
Whole-wheat linguini with fresh organic mix vegetables, garlic and extra virgin olive oil
$16.95 Risotto del Giorno
Italian Arborio rice in chef's choice of the day
Market Price
Frutta di Mare
Gamberi al Piacere del Cliente
Fresh shrimps in your choice of sauce: Scampi, Marinara, Parmigiana, Alfredo, Fra Diavolo, Francaise or Milanese
$21.95 Pesce del Giorno
The freshest fish available on the market offer to you in chef's original sauces
Market Price
Tilapia crosta con Patate
Potato crusted tilapia in white wine lemon sauce
$20.95 Trancio di Salmone ai Ferri
Grilled Norwegian salmon crusted with fresh herbs and served in a reduced aged balsamic vinegar & pesto sauce
$21.95 Filetto di sogliola Picatta
Filet of wild sole sauteed with capers in a Chilean Sauvignon Blanc and lemon sauce
$21.95
Il Pollo
Pollo alla Notaro
Breast of chicken topped with eggplant, fresh tomato and mozzarella cheese in marsala and mix mushrooms sauce
$18.95 Pollo Scarpariello
Pieces of all white meat chicken sautéed in garlic, rosemary, in a Chardonnay wine, lemon and extra virgin olive oil
$16.95 Pollo alla Griglia
Breast of chicken grilled topped with your choice of baby greens or Caesar salad
$17.95 Pollo Fiorentina
Sauteed chicken breast topped with spinach, Fontina cheese in a Pinot grigio and lemon sauce
$17.95 Pollo alla Basilico
Sauteed chicken breast with cremini mushrooms, fresh roasted peppers in a delicate basil sauce
$17.95
La Carni
Scallopine francese
Tender veal filets franchese style sauté in lemon & white wine sauce
$21.95 Scallopine alla Siciliana
Tender veal filets with black olives, onions, sausage, mushroom, garlic and in white wine sauce
$21.95 Scallopine alla Sorrentina
Tender veal filets topped with prosciutto, eggplant and fresh homemade mozzarella in reduced veal gravy sauce
$21.95
Side Dishes
Sautéed in garlic and olive oil or steamed
Spinach
$6.95 Rapini (Broccoli Rabe)
$6.95 Regular Broccoli
$6.95
Prix Fix Menu
Appetizers
Zuppa del Giorno
Soup of the day
Insalata Stagione
Baby field greens in honey-sherry homemade vinaigrette
Main Courses
Penne a la Vodka
Penne pasta in a pink vodka sauce
Rollatine Di Melanzane
Baked eggplant stuffed with 3 different imported cheeses and melted mozzarella in a light plum tomato sauce
Lasagna Tradizionale
Traditional meat mama's lasagna
Pollo Scarpariello
Pieces of chicken with rosemary in a white wine and lemon sauce
Filet Basa Picatta
Filet of basa with capers in a white wine & lemon sauce
Pollo alla Parmegiana
Tender breast of chicken topped with tomato sauce and melted mozzarella cheese
Appetizers
Zuppa del giorno
Insalata Verde
Rollatine di Melanzane
Main Courses
New York Sirloin Steak
Lasagna Tradizionale
Pollo Parmegiana
Pollo Scarpariello
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Cesare
Rollatine di Melanzane
Main Courses
Farfalle alla Napoletana
Pollo Francese
Pollo Scarpariello
Tilapia crosta con Patate
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata di Campo
Vongole Oreganata
Main Courses
Lasagna Tradizionale
Penne alla Vodka con Piselli
Pollo Caponata
Trancio di Salmone ai Ferri
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Caprese
Rollatine di Melanzane
Main Courses
Rigatoni con Broccoli Rabe e Salsiccia
Penne Arrabiatta
Pollo Parmegiana
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Verde
Rollatine di Melanzane
Main Courses
Ravioli alla Provenzale
Lasagna Tradizionale
Pollo Parmegiana
Pollo Scarpariello
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Notaro
Vongole Oreganata
Main Courses
Lasagna Tradizionale
Pollo Parmegiana
Scaloppine al Carciofi e Funghi
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Verde
Rollatine di Melanzane
Main Courses
Farfalle Napoletana
Pollo Parmegiana
Pollo alla Notaro
Trancio di Salmone ai Feri
Dessert & coffee or tea
New Year's Eve Menu
First Course
Zuppa Del Giorno
Soup of the day
Insalata Di Campo
Baby greens with plum tomatoes & shaved parmigiano in a honey-balsamic dressing
Second Course
Ravioli Con Quattro Formaggio
Ravioli in a four cheeses sauce
Main Course
Bistecca En Salsa Di Hennessey V.S.O.P Cognac
Pan seared New York Sirloin Steak with Portobello mushroom in a Hennessey Cognac sauce
Pollo Di Parma
Sauteed breast of chicken topped with prosciutto di parma, roasted red pepper, fontina cheese in a light pink sauce
Sogliola Carciofi
Fillet of sole with asparagus, roasted peppers, artichokes in a white wine & lemon sauce
Scaloppine Siciliano
Veal filets with cremini mushrooms, zucchini, onions in a Marsala wine sauce
Dessert & Coffee or Tea
Dessert & Coffee or Tea
Delivery Menu
Antipasti E Insalate
Insalata Di Stagione
Seasoned greens with balsamic vinegar
$6.50 Insalata Cesare
Prepared Notaro style (no eggs)
$9.95 Spinace Insalata
Spinach salad with slices of pear topped with Gorgonzola cheese in a Dijon mustard dressing
$9.95 Caprese
Buffalo mozzarella, tomato & basil
$12.95 Insalata Notaro
Baby greens with mushrooms, onions, roasted peppers, mozzarella, carrots & tomatoes with balsamic dressing
$9.95 Carpaccio di Manzo
Slices of raw beef served with arugula and Parmesan cheese
$12.95
Antipasti Caldi
Zuppa del Giorno
Soup of the day
$6.50 Rollatine di Melanzane
Eggplant stuffed with ricotta, imported parmigiana & mozzarella in plum tomato
$9.95 Vongole Oreganata
Baked little neck clams topped with seasoned bread crumbs
$11.50 Mozzarella in Carozza
Fried mozzarella & marinara sauce
$9.95 Calamari Fritti
Seasoned fried squid
$10.95 Calamari in salsa di Limone
Tender fresh squid sautéed in white wine and spicy lemon sauce
$10.95 Polenta
Topped with Portobello mushroom and four type of cheese sauce
$11.95 Ali di Pollo
Crispy tender spicy Chicken Wings
$8.95 Garlic Bread
$4.95
Pastas
Penne all' Arrabbiatta
Tubular shaped pasta with zesty tomato sauce, garlic and cherry peppers
$14.95 Farfalle alla Napoletana
Bowtie pasta with Italian sweet sausage, chopped fresh plum tomato, onions and sauté with garlic & extra virgin olive oil
$15.95 Capellini Rucola Salmone
Angel hair pasta with arugula, fresh Norwegian salmon in light pink sauce
$16.95 Fusilli Telefono
Spiral shape pasta with sautéed fresh eggplant, tomato, basil & mozzarella
$14.95 Farfalle di Campo
Bowtie pasta with sautéed mushrooms, eggplant, zucchini & basil in a delicate tomato sauce
$14.95 Farfalle alla Calabria
Bowtie pasta with broccoli, olives, garlic and olive oil
$14.95 Lasagna Tradizionali
Meat & cheese Lasagna
$14.95 Penne Aurora
Pasta prepared with veal, Bolognese sauce & a touch of cream
$15.95 Rigatoni Del Contadino
Eggplant, roasted peppers, olives, capers, fresh tomatoes, basil & garlic
$14.95 Tagliatelle alla Bolognese con Carciofi e Funghi
Homemade pasta in tomato meat sauce with artichokes and mushrooms
$15.95 Ravioli alla Provenzale
Homemade pasta stuffed with ricotta, spinach in a light pink sauce
$15.95 Rigatoni con Broccoli Rabe e salsiccia
Tube shape pasta with Italian sweet sausage and broccoli rabe in a garlic & extra virgin olive oil sauce
$16.95 Gnocchi all' Sorrentina
Potato gnocchi pasta with tomato sauce, topped with mozzarella and basil
$15.95 Fettuccine Alfredo con Petto di Pollo
Homemade pasta with cream sauce and grilled chicken
$17.95 Spaghetti Carbonara
Prepared with Italian bacon, white Giorgia sweet onions and Parmesan
$17.95 Tortellini della Nonna
Meat tortellini with cream sauce, prosciutto di parma, peas & onions
$16.95 Fettuccini di Salmone
Homemade fettuccine with chunk of salmon, Vodka & pink sauce
$17.95 Fettuccini con Filetto di Polo
Homemade fettuccini with filet of chicken over dried tomato, zucchini & mushroom in a very light tomato sauce
$16.95 Rigatoni con zucchini e gorgonzola
Rigatoni with zucchini fresh tomato, garlic, lemon & Gorgonzola cheese
$16.95 Gnocchi Suprema
Homemade gnocchi in a light cream sauce with prosciutto di parma, peas, mushrooms and Bolognese
$16.95 Capellini Primavera
Angel hair pasta with daily fresh vegetables
$15.95 Penne All' Vodka
Tubular shape pasta prepared with Vodka, shallots & green peas with a touch of cream
$15.95 Fusilli all' Basilico con Petto di Pollo e funghi in salsa di panna
Spiral shape pasta with basil sauce (pesto) pieces of chicken mushrooms and touch of cream
$17.95 Spaghetti con Polpette di carne in salsa marinara
Spaghetti meatballs in a marinara sauce
$16.95 Capellini con cipolle e Prosciutto di Parma
Angel hair pasta with prosciutto di parma, onions, in a plum tomato sauce
$16.95 Penne al forno con ricotta e mozzarella fusa
Baked tubular shape pasta with tomato and ricotta cheese topped with mozzarella
$15.95 Fusilli alla Marinara con Salsicsia Italiana
Spiral shape pasta with Italian sweet sausage lightly sauté with garlic, olive oil and oregano in a plum tomato sauce
$14.95 Linguine Frutti di Mare
Tilapia, shrimps, mussels, squid in light tomato sauce with a touch of cognac
$23.95
Frutti di Mare
Gamberoni al Piacere del Cliente
Shrimps franchese, scampi or Fra diavolo Served with linguine
$22.95 Trancio Di Salmone Ai Ferri
Grilled salmon served in a reduced balsamic vinegar & pesto sauce
$22.95 Filetto si Sogliola all' Francese
Filet of sole Franchese style with white wine & lemon sauce
$22.95 Tilapia con Crosta di Patate
Tilapia Fillet crusted with potato and sautéed in a reduced white wine
$22.95 Fish of the Day Today's Catch
M/P
Risotto del Giorno
Italian Arborio Rice of the day
M/P
Pollo
$17.95
Pollo Scarpariello
Boneless chicken breast sautéed with garlic, white wine & lemon
Pollo Alla Francese
Breast of chicken dipped in egg sautéed with lemon and white wine served with spaghetti
Pollo Siciliana
Breast of chicken, black olives, onions, sausage, mushrooms, garlic and white wine
Pollo Alla Notaro
Breast of chicken topped with eggplant, fresh tomato, cheese & sautéed with mushrooms in a chardonnay wine
Pollo Caponata
Breast of chicken sautéed with a flavorful sauce of eggplant, zucchini, onions, peppers and capers
Pollo Parmigiana
Breast of chicken Milanese style topped with tomato, mozzarella, served with spaghetti
Pollo Fiorentina
Breast of chicken topped with spinach fontina cheese in white wine & lemon sauce
Melanzane Parmigiana
Baked eggplant with parmesan cheese & mozzarella cheese in tomato sauce
Carne
$23.95
Veal Parmigiana
Tender veal Milanese style topped with tomato and mozzarella served with spaghetti
Veal Francese
Tender veal sautéed in white wine and lemon sauce
Veal al Carciofi e Funghi
Veal filets sautéed with fresh artichokes & mushrooms in sherry wine sauce
Veal Sorrentina
Veal filets topped with prosciutto di parma, eggplant, mozzarella cheese in pink sauce
Veal Marsala
Veal filets sautéed with mushrooms in sweet Marsala wine sauce
Veal Siciliano
Veal filets sautéed with black olives, onions, sweet sausage, mushrooms in a white wine sauce
Veal Picatta
Veal filets sautéed with capers in lemon & Pinot Grigio wine sauce
Veal Franchese
Veal filet dipped in egg and sauté in white wine & lemon sauce
Veal Notaro
Veal filets topped with eggplant, tomato, mozzarella cheese and sauté with mushrooms & Chardonnay wine sauce
Notaro Desserts
Ask for the Dessert of the Day!
Cheese Cake
$8.00 Cannoli
$8.00 Tiramisu
$9.00 Crème Caramel
$8.00 Chocolate Cake
$9.00 Tartufo Ice Cream
$10.00 Chocolate Ice Cream
$7.00 Vanilla Ice Cream
$7.00 Lemon Sorbet
$10.00 Mango Sorbet
$10.00 Coconut Sorbet
$10.00 Pear or Mix Berry Tart
$10.00 Cappuccino Tartufo
$10.00
Beverages
Lemon or Peach Snapple
$3.00 Diet Lemon Snapple
$3.00 Sprite or Ginger ale
$2.50 Coca-Cola or Diet Coke
$2.50 Large Sparkling Pellegrino water
$7.00 Small Sparkling Pellegrino water
$3.00 Large Still Panna Water
$7.00
Appetizer
Choose One
Soup of the day
Stagione salad
Main course
Choose One
Penne all' Vodka
Meat Lasagna
Pollo Scarpariello
Basa/ Fish Piccata
Pollo Parmigiana
Catering Menu
Please call 2 hour in advanced for catering orders except the Lasagna and Meatballs we need 3 hours
Stagione Salad
10p
$40.00 15p
$60.00 20p
$80.00 Cesar Salad
10p
$50.00 15p
$70.00 20p
$90.00 Buffalo Mozzarella
Fresh mozzarella, tomato, basil, olive oil & balsamic
10p
$100.00 15p
$150.00 20p
$200.00 Chicken Choices
Scarpariello, Franchese, Parmegian, Picatta, Marsala
10p
$100.00 15p
$150.00 20p
$200.00 Eggplant Parmegiana
Baked eggplant parmegian topped with mozzarella cheese in a plum tomato sauce
10p
$70.00 15p
$90.00 20p
$120.00 Rigatoni all' Vodka
Tube shape pasta prepared with Vodka, shallots & green peas with a touch of cream
10p
$80.00 15p
$120.00 20p
$160.00 Farfalle di Campo
Bowtie pasta with sautéed mushrooms, eggplant, zucchini & basil in a delicate tomato sauce
10p
$80.00 15p
$120.00 20p
$160.00 Penne Arrabiata
Tubular shaped pasta with zesty tomato sauce, garlic and cherry peppers
10p
$80.00 15p
$90.00 20p
$160.00 Rigatoni Bolognese
Tube shape pasta in a beef Bolognese sauce
10p
$80.00 15p
$120.00 20p
$160.00 Lasagna Tradizionali
Meat lasagna
10p
$80.00 15p
$90.00 20p
$160.00 Penne all' Napoletana
Tubular shape pasta with Italian sweet sausage, fresh plum tomato, onions & sauté with garlic & olive oil
10p
$80.00 15p
$90.00 20p
$160.00 Fusilli Pesto Pollo
Spiral shape pasta with basil sauce (pesto) pieces of chicken mushrooms and touch of cream
10p
$80.00 15p
$120.00 20p
$160.00 Mozzarella Carroza
Fried mozzarella & marinara sauce (4 pieces per person)
10p
$70.00 15p
$90.00 20p
$120.00 Meatballs
in a marinara sauce
10p
$80.00 15p
$120.00 20p
$160.00 Veal Dishes Any style
Franchese, Marsala, Picatta, Artichokes & Mushrooms
10p
$150.00 15p
$225.00 20p
$300.00
Finger Food
Fried Calamari
$10.95 Baked Clams
$11.50 Mozzarella Carroza
$9.95 Asparagus Parmigiana
$9.95 Mussels Notaro
$8.95 Mozzarella Sticks
$7.95 Fried Zucchini
$7.95 Fried Sweet Potatoes
Crusted with Parmesan Cheese
$7.50 Bruschetta
$7.95 Chicken Fingers
$8.50 Fish Fingers
$9.50 Chicken Tenderloin
$8.50 Meatballs
$9.50 Chicken Wings
$8.95 Garlic Bread
$4.95 French Fries
Topped with Mozzarella Cheese
$7.50
Appetizer
Soup of the day
Mixed baby greens Salad
Rollatine di Melanzane or Fried Calamari
Main course
Rigatoni All' Vodka
Meat Lasagna
Pollo Franchese
Veal Notaro
Basa (white fish) Picatta
Dessert
Dessert
Easter Menu
Appetizers
Tuscan Ribolita Soup
Vongole/Baked clams
Organic baby greens Salad
Cesar Salad
Main Courses
Ricotta Ravioli Pasta
with green peas in four cheeses sauce
Lamb shank
served with Risotto
Atlantic Salmon
sauté with seasonal asparagus in citrus sauce
Chicken Pasqua
topped with Prosciutto, mozzarella, roasted pepper in pink sauce
Dessert & Coffee or Tea
Dessert & Coffee or Tea
